66 Comments
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Bridget's avatar

I love what you are doing so much! It’s very approachable. One thing I would love to see if possible is with all of these items you prep: sauces, proteins, veg, starches etc is if you could give us a timeframe for shelf/fridge life for each item. Or just an overall guide for those types of items. I find it really helpful for me so I don’t waste food thinking it’s no longer good.

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Victoria Ferguson's avatar

This is so exciting! I found you on TikTok this week and must have spent hours watching your videos! Can’t wait to read more of your newsletter and learn lots 💛 I also second the point about metric measurements if possible it would be great

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Sahda's avatar

This is what I’ve needed! I enjoy cooking for my household of 2, but I’ve felt so overwhelmed by trying to sort out groceries > recipes > cooking nonstop. Do cleaning next.

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Ellen Gordon's avatar

All my prep containers are here, washed and ready to go for next week!! So excited to see what week 1 has!! 👏👏🥰

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Kate Jewell's avatar

Where did you get your containers from?

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MI's avatar

Hi Zoe, just found you recently via Insta. V cool. Was refreshing the app all day waiting for this. Looking forward to this journey. One question - will you be providing metric as well as imperial (US) measurements? Thanks!

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Zoe Barrie Soderstrom's avatar

I’d be more than happy to do so if that makes things easier for you! ☺️

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MI's avatar

Yes please! That would be fantastic. I’m not US-based, so metric is the thing. 🙏

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Rebecca's avatar

And weights, if applicable! It’s so much easier to measure if I have the weight listed. I’m so excited that you’re doing this, and I’m looking forward to creating better cooking habits! 😎

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Sheena's avatar

Yes! I wish more recipes included weights. I convert anything that is mixed together and I make regularly to g/oz so I can just dump things into a container on my scale and not fuss with spoons & cups 😄

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Jennifer Gendler's avatar

Agree! I am US but prefer metric for cooking. I convert all of my favorite recipes to metric.

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Sheena's avatar

I'm from Canada so technically metric but we're so close to the US that I'm fairly comfortable converting all the measures on the fly ... except long distances (km/miles). That's always measured in minutes!! 🤣

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Jen Blankenship's avatar

YES! I second the requests for metric measurement where possible. I'm in the US but much rather cook using my scale than measuring cups ;)

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Kate Jewell's avatar

Yes please

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Jasmin's avatar

✨Gahhh it’s happening!!✨

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Jen's avatar

Honestly this post alone is worth the annual subscription! Congratulations on your launch!

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Hays's avatar

I’m leaving work in a restaurant next month to go back to corporate after a year long career break. This is the best idea and I need it 😍 I can bring the restaurant home with me ❤️ excited to cook along with you!

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Alexis's avatar

I am so excited!! I found you on tiktok and we are both located in the same area which I just thought was so awesome! This is my first paid subscription and I try to “shop local” so I feel like I am actually sticking to it! ❤️😂

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Lindsay's avatar

Zoe, your TikTok content has changed my LIFE. As a busy working mom, this has made life so much easier. So excited to support and follow along!

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Zoe Barrie Soderstrom's avatar

Ahhh!! I'm so happy to hear that - it truly means so much to me!!! Thank you for your support ❤️

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Sheena's avatar

I've been following on Insta and just noticed your link to your newsletter. This sounds amazing!! I constantly wish I knew more about what/how to prep a bit ahead without making fully prepared meals so this is perfect. ✓ containers order & looking forward to prep day.

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Patrick Cotter's avatar

I’m here for it, my QueenChef.

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Sebastian Daly's avatar

I am so pumped for this - spent ages trying to find the containers you use to store in the fridge and so was so happy to find this all laid out!

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Janet's avatar

Super excited. You’re the first Substack I’ve paid to be subscribed to. Love all your videos.

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Zoe Barrie Soderstrom's avatar

Thank you for being here!!! ❤️

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Katie Merkle's avatar

I’m so excited your recipes look amazing

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Agata's avatar

I am a flight attendant who is currently in Culinary school in Connecticut. You are awesome and I absolutely love your content.

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