Find an overview of weekly Full Meals in the Menu section, here.
Dish Elements
Breads
Cornmeal Flatbread Dough
Utilized in Tostada Flatbread.
Flatbread Dough (Pizza Style)
Utilized in Chicken Caesar-ish Pizza Sandwiches, Thai Chicken Flatbread, and "Pizza Style” in BBQ Chicken Flatbread.
Flatbread Dough (Individual Rounds)
Utilized in Spiced Feta Meatball Gyros, Chopped Salad, Carmelized Cabbage Shakshouka, Tomato-Braised Chicken with Cumin & Feta, Spiced Feta Meatball Flatbreads, Spiced Beef Kebabs with Potatoes & Cheese, Lentil Curry with Potatoes & Mint Chutney, and Chicken Tikka Masala.
Flatbread Dough Hoagies
Utilized in Spiced Feta Meatball Flatbreads with Garlicky Yogurt Sauce.
Focaccia
Utilized in Bruschetta Chicken, Caprese Sandwiches, Caramelized Lemon Farro Salad with Salmon, Caprese Sandwiches with Balsamic Chicken, Harvest Moon Salad (Zoe’s Version), Chicken Parmesan, Loaded Sandwiches, and Focaccia Strata.
Homemade Breadcrumbs
Utilized in Cotija Cutlets with Elote Potato Salad, Barley Courgette Gratin with Honey Mustard Chicken, and Cheddar Chive Mashed Potatoes with Chicken Cutlets.
Pizza Dough
Utilized in Thai Pizza Sandwiches, California Salad Pizza, Eggs in Purgatory, Italian Meatball Pizza Pockets, Tostada Pizza with Salsa Verde, Trapizzini with Chicken Chile Verde, and Pasta Buffet Garlic Knots.
Pretzel Buns
Served with Jalapeño Cheddar Chicken Burgers.
Sage Sourdough Breadcrumbs
Utilized in Brown Butter Halibut, Garlic Sage Meatballs, French Onion Tortellini, and Harvest Bowls.
Telera Rolls
Served with Chicken Tinga Tortas, Spring Panzanella (as croutons), BBQ Chicken Sandwiches, Shrimp Po’Boys, Teriyaki Chicken Sandwiches with Grilled Pineapple, and Tortas ‘Al Pastor’.
Brines, Braising/Cooking Sauces, Marinades, & Poaching Liquids
‘Al Pastor’ Marinade
Utilized in Tortas ‘Al Pastor’.
Balsamic Marinade
Utilized in Balsamic Chicken Skewers, Bruschetta Chicken with Focaccia, Caprese Sandwiches, and Loaded Sandwiches.
Balsamic Marinade (Vegetable Skewers)
Utilized in Balsamic-Marinated Vegetable Skewers with Chive Walnut Pistou.
Cilantro-Garlic Marinade
Utilized in Tostada Flatbread, and Cilantro-Garlic Steak Tostadas.
Citrus Marinade
Utilized in Marinated Steak Tostadas, and Citrus-Marinated Chicken.
Cilantro Orange Marinade
Utilized in Grilled Shrimp Skewers with Cabbage & Corn Slaw, and Grilled Steak Tostadas with Avocado Crema.
Curry Base
Utilized in Coconut Curry with Lentils and Potatoes, and Chicken Tikka Masala with Basmati Rice.
Fajita Marinade
Utilized in Fajita Tacos, and Fajita Bowls with Lime Rice & Queso Fresco.
Garlic-Ginger Poaching Liquid
Utilized in Soba Noodles.
Garlic-Lemon Marinade w/ Sugar (version 2 w/ Honey)
Utilized in Vegetable & Couscous Toss with Garlic-Marinated Chicken, Summer Panzanella with Garlic-Lemon Chicken, and Cheddar Chive Mashed Potatoes with Chicken Cutlets.
Herbed Buttermilk Brine
Utilized in Herbed buttermilk-Brined Chicken with Spring Barley.
Honey Mustard Marinade
Utilized in Spring Panzanella with Honey Mustard Chicken Skewers, and Barley Courgette Gratin with Honey Mustard Chicken.
Hot Honey Pepper Sauce
Utilized in Hot Honey Pepper-Braised Chicken with Lemon Dill Rice Pilaf.
Lemon Garlic Marinade
Utilized in Spring Farro with Lemon Garlic Chicken Skewers, and Caramelized Lemon Farro Salad with Salmon.
Lime Marinade
Utilized in Arrachera Steak Salad with Fajita Veggies, and Tostada Pizza with Salsa Verde.
Orange Chicken Glaze
Utilized in Orange Chicken Bowls.
Pineapple Glaze
Utilized in Soyaki Chicken Meatball Bowls and Tiki Burgers.
Red Chili Sauce Braising Liquid
Utilized in Red Chili Chicken Bake, Chile Colorado, and Red Chili Chicken Tostadas.
Savory Soy Stir-Fry Sauce
Utilized in Ginger Scallion Shrimp with Soba Noodles.
Smoky Pepper Braising Liquid
Utilized in Santa Fe Bowls, and Cowboy Caviar Tacos.
Soy Ginger Glaze
Utilized in Soy Ginger Popcorn Chicken and Yakisoba Noodles.
Soy Ginger Poaching Liquid
Utilized in Soy Ginger Salmon.
Spiced Yogurt Marinade
Utilized in Chicken Skewers with Lemon Dill Rice Pilaf.
Spicy Dill Marinade
Utilized in Mediterranean Salad with Dilly Chicken Skewers.
Steak Marinade
Utilized in Marinated Steak Bowls with Brown Butter Lentil Rice.
Teriyaki Marinade
Utilized in Teriyaki Chicken Sandwiches with Grilled Pineapple.
Tinga Braising Liquid (Non-Traditional/Shortcut Version)
Utilized in Tinga Tostadas, and Burrito Bowls with Cilantro-Lime Bean-oa.
Tinga Braising Liquid (Traditional)
AKA “Chipolte Braising Liquid”. Utilized in Chicken Tinga Tortas, Burrito Bowls with Quinoa, Crunchwrap Supremes, Taco Salad, and Burrito Bowls with Cilantro-Lime Rice.
Tomato Garlic Sauce
Utilized in Tomato-braised shrimp with Garlic Mashed Potatoes.
Yellow Coconut Curry Base
Utilized in Yellow Coconut Curry with Basmati Rice, and Curried Couscous with Spiced Shrimp.
Yogurt Marinade
Utilized in Cotija Cutlets with Elote Potato Salad.
Dressings & Vinaigrettes
Buttermilk Ranch
Utilized in BBQ Chicken Flatbread, and BBQ Chicken Sandwiches.
Caramelized Lemon Vinaigrette
Utilized in Spring Farro with Lemon Garlic Chicken Skewers, and Faux-sotto with Pesto Butter Shrimp.
Chipotle Dressing
Utilized in Taco Salad, and Burrito Bowls with Cilantro-Lime Rice.
Cilantro Lime Dressing
Utilized in Chicken Tinga Tostadas, and Burrito Bowls with Quinoa.
Citrus Vinaigrette (Grapefruit)
Utilized in California Salad Pizza and Citrus Salmon Salad.
Citrus Vinaigrette (Orange)
Utilized in Orange Chicken Bowls, Marinated Steak Tostadas, Citrus-Marinated Chicken, and White Fish with Jalapeño Citrus Salsa.
Creamy Basil Vinaigrette
Utilized in Barley Bowls, and Harvest Salad.
Cucumber Lemon Salsa
Utilized in Spring Farro with Lemon Garlic Chicken Skewers, and Caramelized Lemon Farro Salad with Salmon.
Cumin Lime Vinaigrette
Utilized in Arrachera Steak Salad with Fajita Veggies, Grilled Mahi Mahi with Corn Salad, and Tostada Pizza with Salsa Verde.
Greek Yogurt Caesar Dressing
Utilized in Caesar & Frites with Grilled Chicken, and Caesar-Marinated Chicken Skewers with Crispy Potato Salad.
Herbed Yogurt Dressing
Utilized in Herbed Couscous with Seared Salmon, and Harvest Moon Salad (Zoe’s Version).
Herby Lemon Vinaigrette
Utilized in Mediterranean Salad with Dilly Chicken Skewers.
Jalapeño Orange Vinaigrette
Utilized in Mahi Mahi Tacos with Pineapple Jalapeño Slaw, Teriyaki Chicken Sandwiches with Grilled Pineapple, and Grilled Shrimp Skewers with Cabbage & Corn Slaw.
Lemon Basil Vinaigrette
Utilized in Pesto Butter Salmon with Herbed Quinoa Salad, and Spring Panzanella.
Lemon Parmesan Dressing
Utilized in Chicken Caesar-ish Pizza Sandwiches, and Lemon Salmon with Garlic Confit Mashed Potatoes.
Lemon Vinaigrette
Utilized in Vegetable & Couscous Toss with Garlic-Marinated Chicken, and Harvest Moon Salad (Zoe’s Version).
Maple Sesame Vinaigrette
Utilized in Hawaiian Garlic Shrimp, and Coconut Crispy Rice Salad.
Maple Mustard Vinaigrette
Utilized in Winter Pasta Salad, and Chicken & Kale Melts.
Ranch Base
Utilized in Santa Fe Bowls, and Green Goddess Salad.
Sesame Ginger Dressing
Utilized in Laab Gai Meatball Bowls, and Sesame Ginger Soba Noodles.
Sesame Ginger Vinaigrette
Utilized in Chinese Chicken Salad, and Soyaki Chicken Meatball Bowl.
Tahini Date Dressing
Utilized in Chicken Skewers with Lemon Dill Rice Pilaf, Salmon en Papillote with Baby Gem Salad, Butternut Squash Panzanella, and Harvest Bowls.
Thai-Inspired Vinaigrette
Utilized in Thai Curry-Marinated Chicken with Mango Crunch Salad.
Tomato Garlic Vinaigrette
Utilized in Tortellini Caprese Salad.
Zesty Ranch
Utilized in the Southwest Salad with Cotija Chicken Cutlets.
Grains, Legumes, & Starches
Black Bean Salsa
Served with Southwest Chicken Burritos, and Taco Salad.
Cheater Beans
Utilized in Fajita Bowls with Lime Rice, Tostada Pizza with Salsa Verde, Trapizzini with Chicken Chile Verde, and Chile Colorado.
Cilantro-Lime Rice
Served with Southwest Chicken Burritos, Crunchwrap Supremes, Elote Shrimp Tacos, Burrito Bowls with Chipotle Dressing, Mahi Mahi Tacos with Pineapple Jalapeño Slaw, Grilled Shrimp Skewers with Cabbage & Corn Slaw, Grilled Steak Tostadas with Avocado Crema, Red Chili Chicken Bake, Chile Colorado, and Red Chili Chicken Tostadas.
Coconut Corn Soup
Utilized in Arancini with Coconut Corn Soup.
Coconut Rice
Served with Blackened Shrimp Tacos, Soy-Ginger Salmon, Hawaiian Garlic Shrimp, Coconut Crispy Rice Salad, Cilantro-Garlic Steak Tostadas, Mahi Mahi Tacos with Pineapple Jalapeño Slaw, Grilled Shrimp Skewers with Cabbage & Corn Slaw, Grilled Steak Tostadas with Avocado Crema, Garlic Shrimp with Coconut Rice & Side Salad.
Cowboy Caviar (Bean Salsa)
Utilized in Santa Fe Bowls, and Cowboy Caviar Tacos.
Crispy Rice Cakes (Prep)
Served with Coconut Crispy Rice Salad.
Elote Potato Salad
Served with Cotija Cutlets, and Jalapeño Cheddar Chicken Burgers.
Falafel
Served with Falafel Bowls with Lemon Dill Pilaf, and Mediterranean Salad with Dilly Chicken Skewers.
Lemon Dill Rice Pilaf (updated) (original)
Served with Chicken Skewers, Hot Honey Pepper-Braised Chicken, and Falafel Bowls.
Lentil Rice
Utilized in Skillet Spiced 1/2 Chicken & Broccolini, and Marinated Steak Bowls.
Refried Black Beans
Served with Tostada Flatbread, and Cilantro-Garlic Steak Tostadas.
Risotto Base
Utilized in Asiago Risotto with Mahi Mahi & Mango Salsa, and Arancini with Coconut Corn Soup.
Summer Orzo Salad
Served with Seared Salmon.
Turmeric Rice
Served with Spiced Feta Meatball Gyros, and Mediterranean Bowls.
Twice-Baked Potatoes
Served with BBQ-Spiced Chicken Skewers.
Meats & Eggs
Balsamic Baked Chicken
Utilized in Harvest Salad.
Garlic Sage Meatballs
Utilized in French Onion Tortellini, and Harvest Bowls.
Honey Soy Marinated Eggs
Utilized in Sesame Ginger Soba Noodles, and Peanut Crunch Bowls.
Italian Sausage Meatballs
Utilized in Caramelized Cabbage Pasta and Italian Meatball Pizza Pockets.
Jalapeño Cheddar Chicken Burgers & Meatballs
Served with Pretzel Buns, Jalapeño Cheddar Meatball Skewers with Baked Potatoes, Meatball Subs, Jalapeño Cheddar Chicken Burgers with Honey Mustard Sauce, Meatball Skewers with Baked Potatoes, and Macaroni and Cheese.
Laab Gai Meatballs
Utilized in Laab Gai Meatball Bowls, and Thai Pizza Sandwiches.
Popcorn Chicken Dredge
Utilized in Soy Ginger Popcorn Chicken, and Orange Chicken Bowls.
Soyaki Chicken Meatballs & Burger Patties
Utilized in Soyaki Chicken Meatball Bowls and Tiki Burgers.
Spiced Feta Meatballs
Utilized in Spiced Feta Meatball Gyros, Mediterranean Bowls, Spiced Feta Meatball Flatbreads, and Spiced Feta Meatball Subs.
Spicy Italian Meatballs
Utilized in Pasta Buffet, and Trapizzinis.
Sauces, Dips, & Spreads
Avocado Crema
Utilized in Mahi Mahi Tacos with Pineapple Jalapeño Slaw, Grilled Shrimp Skewers with Cabbage & Corn Slaw, and Grilled Steak Tostadas.
Barbeque Sauce
Utilized in BBQ Chicken Flatbread, and BBQ Chicken Sandwiches.
Bechamel Sauce
Utilized in Broccoli Cheddar Skillet, Potatoes Au Gratin, and Macaroni and Cheese.
Butternut Squash Purée
Utilized in Brown Butter Halibut, and Butternut Squash Soup.
Caramelized Onion Aioli
Utilized in Teriyaki Chicken Sandwiches with Grilled Pineapple.
Chive Walnut Pistou
Utilized in Balsamic-Marinated Vegetable Skewers.
Cilantro Lime Crema
Utilized in Fajita Tacos, Chicken Tinga Tortas, Burrito Bowls with Quinoa, Tostada Flatbread, Cilantro-Garlic Steak Tostadas, Southwest Chicken Burritos, Taco Salad, and Burrito Bowls with Cilantro-Lime Rice.
Crazy Feta
Utilized in Falafel Bowls with Lemon Dill Pilaf, and Mediterranean Salad with Dilly Chicken Skewers.
Cumin-Spiced Tomato Sauce
Utilized in Tomato-Braised Chicken with Cumin & Feta, and Spiced Feta Meatball Subs.
Curried Tomato Sauce
Utilized in Curried Salmon with Braised Vegetables & Rice.
Dip-Style Buttermilk Ranch
Utilized in Crispy Ranch Potato Salad, and Chopped Salad.
Dumpling Sauce
Utilized in Dumpling Salad, and Dumpling Noodles.
Elote Pico version 1 (version 2 with some spice)
Utilized in Blackened Shrimp Tacos, Southwest Salad, Elote Shrimp Tacos, and Burrito Bowls with Cilantro-Lime Rice.
Fire-Roasted Salsa
Utilized in Tostada Flatbread, and Cilantro-Garlic Steak Tostadas.
Garlic Butter
Utilized in Balsamic Chicken Skewers, BBQ Chicken Flatbread, Seared Salmon with Basil Couscous, BBQ Chicken Sandwiches, and Garlic Butter Shrimp.
Garlicky Yogurt Sauce
Utilized in Tomato-Braised Chicken with Cumin & Feta, Spiced Feta Meatball Flatbreads, Spiced Feta Meatball Subs, Spiced Beef Kebabs with Potatoes & Cheese, Skillet Spiced 1/2 Chicken & Broccolini, Coconut Curry with Lentils and Potatoes, Marinated Steak Bowls, Chicken Tikka Masala, Caramelized Cabbage Shakshuka, and Garlicky Yogurt & Herb Pasta.
Honey Mustard Sauce
Utilized in Jalapeño Cheddar Meatball Skewers with Baked Potatoes, Meatball Subs, Jalapeño Cheddar Chicken Burgers with Honey Mustard Sauce, and Meatball Skewers with Baked Potatoes.
5-Minute Hummus
Utilized in Spiced Feta Meatball Gyros, Mediterranean Bowls, and Harvest Moon Salad (Zoe’s Version).
Lemon Aioli
Served with Shrimp Po’Boys.
Lemon Chimichurri
Utilized in Herbed Buttermilk-Brined Chicken with Spring Barley and Chimichurri Steak Kebabs.
Lime Crema
Utilized in Grilled Mahi Mahi with Corn Salad, Arrachera Steak Salad with Fajita Veggies, Fajita Bowls with Lime Rice, Tostada Pizza with Salsa Verde, and Trapizzini with Chicken Chile Verde.
Mango Salsa
Utilized in Asiago Risotto with Mahi Mahi, and Shrimp Tacos.
Mint Chutney
Utilized in Skillet Spiced 1/2 Chicken & Broccolini, Coconut Curry with Lentils and Potatoes, Marinated Steak Bowls, and Chicken Tikka Masala.
Muhammara Sauce
Utilized in Loaded Sandwiches, and Focaccia Strata.
Parmesan Bechamel
Utilized in Barley Courgette Gratin with Honey Mustard Chicken.
Peanut Sauce
Utilized in Laab Gai Meatball Bowls, Thai Pizza Sandwiches, and Peanut Crunch Bowls.
Peperonata Sauce
Utilized in Jammy Pepper Rice with Feta and Basil, and Peperonata Pasta with Shrimp.
Pesto Butter
Utilized in the Pesto Butter Salmon, and Faux-sotto with Pesto Butter Shrimp.
Pistou
Utilized in Balsamic Chicken Skewers, Seared Salmon with Basil Couscous, Bruschetta Chicken with Focaccia, Caprese Sandwiches with Balsamic Chicken, and Tomato Pasta.
Red Pepper-Tomato Sauce
Utilized in Carmelized Cabbage Shakshouka.
Sage Broccoli Pesto
Utilized in Butternut Squash Panzanella with 1/2 Roast Chicken, Pesto Chicken Melts, and Harvest Bowls.
Salsa Verde
Utilized in Tostada Pizza, and Trapizzini with Chicken Chile Verde.
Sriracha Aioli
Utilized in Soyaki Chicken Meatball Bowls and Tiki Burgers.
Thai-Inspired Peanut Sauce
Utilized in Soba Noodles, and Thai Chicken Flatbread.
Tomato Basil Salsa
Utilized in Bruschetta Chicken with Focaccia.
Tomato Sauce
Utilized in Eggs in Purgatory, Italian Meatball Pizza Pockets, and Tomato-Braised Shrimp with Rice.
Chunky Tzatziki
Utilized in Feta Chicken Cutlets, and Salmon en Papillote with Baby Gem Salad.
Tzatziki
Utilized in Spiced Feta Meatball Gyros, Mediterranean Bowls, Falafel Bowls with Lemon Dill Pilaf, Mediterranean-style Loaded Potatoes with Steak, and Golden Chicken & Rice Pilaf.
Whipped Soy Garlic Butter
Utilized in Barley Bowls, and Rice-Fried Barley.
Winter Tomato Sauce
Utilized in Chicken Parmesan, and Focaccia Strata.
Yakisoba Sauce
Utilized in Yakisoba Noodles.
Seasonings & Spice Rubs
BBQ Spice Rub
Utilized in Twice-Baked Potatoes with BBQ-Spiced Chicken Skewers.
Blackened Seasoning
Utilized in Blackened Shrimp Tacos with Elote Pico, Southwest Chicken Burritos, Elote Shrimp Tacos, version 2 of Elote Pico, Mahi Mahi Tacos, Asiago Risotto with Mahi Mahi, and Shrimp Tacos.
Jalapeño Salt
Utilized in Shrimp Rolls with Jalapeño French Fries, and Cotija Cutlets with Elote Potato Salad.
RD Masala
Utilized in Spiced Beef Kebabs with Potatoes & Cheese, Skillet Spiced 1/2 Chicken & Broccolini, Coconut Curry with Lentils and Potatoes, and Chicken Tikka Masala.
Masala Rub
Utilized in Quinoa-Crusted Salmon, and Green Goddess Salad.
Toppings
Citrus Gremolata
Utilized in Orange Chicken Bowls, Marinated Steak Tostadas, Citrus-Marinated Chicken, White Fish with Jalapeño Citrus Salsa, and Potato & Fennel Soup.
Crispy Shallots
Utilized in Khao Soi-Inspired Noodle Soup, and Arancini with Coconut Corn Soup.
Garlic Breadcrumbs
Utilized in Broccoli Cheddar Skillet, and Macaroni and Cheese.
Hot Honey Soy Cashews
Utilized in Barley Bowls, Thai Chicken Flatbread, and Harvest Salad.
Pickled Fresno Chiles & Shallots
Utilized in Soba Noodles, Barley Bowls, Thai Chicken Flatbread, Harvest Salad, Rice-Fried Barley, Coconut Crispy Rice Salad, Cilantro-Garlic Steak Tostadas, Shrimp Po’Boys (without Shallots).
Pickled Jalapeños & Shallots (updated)
Served with Chicken Tinga Tortas, Burrito Bowls with Cilantro Lime Crema, and BBQ Chicken Sandwiches. Also utilized without jalapenos in Pesto Butter Salmon with Herbed Quinoa Salad, Spring Panzanella, BBQ Chicken Flatbread, Falafel Bowls with Lemon Dill Pilaf, Mediterranean-style Loaded Potatoes with Steak, Spiced Kebabs with Cheesy Potatoes, Skillet Spiced 1/2 Chicken & Broccolini with Lentil Rice, Marinated Steak Bowls with Brown Butter Lentil Rice.
Pickled Jalapeños & Red Onion
Utilized in Chicken Tinga Tostadas, Burrito Bowls with Cilantro Lime Dressing, Santa Fe Bowls, Indian-Style Potatoes, and Cowboy Caviar Tacos.
Zesty Pepitas
Utilized in Santa Fe Bowls, Quinoa-Crusted Salmon, and Green Goddess Salad.
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